Abstract: SA-PO250
The Alteration of Non-Transferrin-Bound Iron (NTBI) and Malondialdehyde (MDA)-LDL After Single-Dose Oral Iron Administration (OIA) in Hemodialysis (HD) Patients
Session Information
- Anemia and Iron Metabolism: Clinical
November 09, 2019 | Location: Exhibit Hall, Walter E. Washington Convention Center
Abstract Time: 10:00 AM - 12:00 PM
Category: Anemia and Iron Metabolism
- 202 Anemia and Iron Metabolism: Clinical
Authors
- Saito, Noriko, Shinraku-en Hospital, Niigata, Japan
- Saito, Kazuhide, Niigata University, Niigata, Japan
- Shimada, Hisaki, Shinraku-en Hospital, Niigata, Japan
- Morioka, Tetsuo, Shinraku-en Hospital, Niigata, Japan
Background
OIA is not considered to increase NTBI because of slow iron adsorption rate. Aim of this study is to assess the alteration of NTBI and an oxidative stress marker, MDA-LDL after single dose OIA.
Methods
25 HD patients without any iron load within 4 weeks, whose Hb<12g/dl, ferritin<100ng/ml and CRP<1.0mg/dl and 13 healthy volunteers received oral ferrous sulfate 105mg. 21 HD patients without OIA were as HD control.
We evaluated the following markers before and at 1, 2, 3, 4 and 48 hours(hrs) after OIA : MDA-LDL, NTBI, Hepcidin-25(HPC), serum iron(Fe), TSAT, ferritin, selenium(Se) and standard hematological parameters. Vitamin C(VC) were measured before and at 4 and 48hrs. MDA-LDL was measured by ELISA. NTBI was measured by recently described reliable method(Clin Chim Acta437:129-135, 2014).
Results
Fe, TSAT and NTBI increased after OIA and reached the peak at 4hrs, ferritin also increased at 48hrs in both HD patients and healthy control. In HD control without OIA, they did not change. NTBI and HPC basal levels were higher in healthy control than in HD patients. MDA-LDL before OIA was not different between the two groups. MDA-LDL increased from 1 to 4hrs during HD and returned to the basal level at 48 hrs irrespective of OIA, however, in healthy control, no significant alteration was observed.
In HD patients, Se level before OIA was a negative predictor for Log(MDA-LDL) before OIA by stepwise analysis(β=-0.459, p=0.021, R2=0.21).
In healthy control, NTBI before OIA was a predictor for Log(MDA-LDL) before OIA(β=0.768, p=0.002, R2=0.589).
Percentage of hypo-hemoglobinised (HypoHe) in HD patients (β=-0.443, p=0.027, R2=0.196) and HPC in healthy control (β=-0.637, p=0.019, R2=0.406) before OIA were negative predictors for the maximum level of NTBI after OIA, respectively.
Antioxydants, Se and VC basal levels were lower in HD patients. Se level did not change during HD. VC level decreased after HD and recovered at 48 hrs.
Conclusion
NTBI significantly increased after OIA. However, MDA-LDL significantly increased during HD session irrespective of OIA, whereas it did not change in healthy control after OIA. Although OIA increase NTBI, it had little influence on the MDA-LDL level. This may result of the exquisite balance of the oxydative stress and the antioxydant activity.